| Weight | 0.2 kg |
|---|
Quinoa with Italian Sausage
$13.95 – $20.95
High-calorie and nutritious meal with spinach, nuts and raisins. Just add boiling water.
Gluten-Free. Spice level – mild
Single Portion: 100 grams, and 550 calories per portion.
Double Portion: 200 grams, and a total of 1100 calories.
Ingredients: Lean ground pork, quinoa, spinach, walnuts, raisins (sulphites), onion, garlic, sunflower oil, vegetable stock (gluten free), paprika, oregano, fennel seed, black pepper, Himalayan salt, chili powder.
Contains: nuts, sulphites
Matt & Mandy –
This dish was so filling and tasty. the sweetness of the sultans and the crunch of the pine nuts was a fabulous treat! The quality of the product is just like making dinner at home but while enjoying the beauty of our province.
David Wilson –
This summer I saw a new brand on the shelf (West Coast Kitchen) at Valhalla Pure and thought I would get one to try out on an upcoming 9 day traverse of Baffin Island in Canada’s Arctic. I wish I had brought more than just one! This has to be one of the best backcountry meals I have had! The flavor is incredible, it is a good portion size, simple and natural ingredients and made in Canada! Im excited to try more of WCK product!
Paul –
This was a favourite of ours during a recent eight-day trip in the backcountry. Very tasty. And, as always with the WCK meals, a generous amount for two hungry campers.
Kelly Corbett –
Loved this! So tasty. Highly recommend it. I enjoyed it as a breakfast meal and now I don’t want to go back to boring traditional oats for breakfast.
Debra (verified owner) –
Out of my order this was the first one I tried and I fell in love! This is SO good! It was a delicious meal and different from all the other meals out there. I could even see this being a great stuffing for a turkey dinner!
Jenna (verified owner) –
This meal was delicious! A good amount of food for two people to share.
Linda Leonard –
Really liked this. So much better than any other dehydrated backpacker food I’ve tried.
Ian Craib –
The taste and quality is great but I was disappointed with the price. 21.95 at a store in Mill Bay, $2 more than the website. Backpacker’s Pantry at MEC is 7$ less.
Monika –
Split between 2 hungry adults and we savoured each bite. Incredibly flavour-full! Filled 2 hungry adults and we savoured all the tastes it contained ( raisins, nuts, just so many tastes in one bite)
Amy –
Great flavour and texture. I’d say this is a close second to the Butter Chicken for us.
Kelly –
Delicious meal full of flavour and definitely fills you up with the amount of quinoa and sausage. I would recommend leaving it to hydrate slightly longer than the amount on the package – after 15 minutes with boiled water it still had some crunchy bits. But some may like that!
Mario StNic –
Simply delicious! Perfectly spicy for me (not too much). The double portion is generous. I had to add a little more water.